Farmer’s Casserole is a hearty, delicious dish that’s perfect for breakfast, brunch, or even dinner. It combines simple ingredients like eggs, cheese, potatoes, and veggies, making it a comforting and easy-to-make meal. Here’s a classic recipe that you can put together in no time:
Farmer’s Casserole Recipe
Ingredients:
- 3 cups frozen hash brown potatoes (thawed)
- 1 cup shredded cheddar cheese (or your favorite cheese)
- 1/2 cup diced onion
- 1 cup diced ham, sausage, or cooked bacon
- 1/2 cup sliced mushrooms (optional)
- 1/2 cup chopped bell pepper (optional)
- 8 large eggs
- 1 1/2 cups milk
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon dried parsley (or fresh for garnish)