Here’s a delicious recipe that you can enjoy every day without getting tired of it! Let’s go with a versatile dish that can be customized to your liking. Here’s a recipe for Cheesy Broccoli and Rice Casserole that’s sure to please everyone!
Cheesy Broccoli and Rice Casserole
Ingredients:
- 2 cups cooked rice (white or brown)
- 2 cups fresh or frozen broccoli florets
- 1 cup shredded cheddar cheese (or any cheese of your choice)
- 1 can (10.5 oz) cream of mushroom soup (or cream of chicken)
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 1/2 cup breadcrumbs (optional, for topping)
- 2 tablespoons olive oil or melted butter (if using breadcrumbs)