Green Chile Chicken

Here’s a tasty Green Chile Chicken recipe that’s easy to make and packed with flavor!

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 1 (4 oz) can diced green chiles (mild or hot depending on your preference)
  • 1 cup chicken broth
  • 1 cup sour cream
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1 cup shredded Monterey Jack cheese (or cheddar if you prefer)
  • Salt and pepper to taste
  • Fresh cilantro (optional, for garnish)
PREPARATION