Here’s a delicious twist on lasagna, blending Mexican flavors with an all-time favorite Italian dish. This Mexican Taco Lasagna will bring the perfect fusion of flavors to your dinner table. It’s layered with tortillas, taco-seasoned meat, cheese, and other flavorful ingredients that you’ll love. 😋
Mexican Taco Lasagna Recipe
Ingredients:
- 1 pound (450g) ground beef or ground turkey
- 1 packet taco seasoning mix
- 1 can (15 oz) black beans, drained and rinsed
- 1 can (15 oz) corn, drained
- 1 can (14 oz) diced tomatoes with green chilies, undrained
- 2 cups salsa
- 1 small onion, chopped
- 2 cups shredded Mexican blend cheese (cheddar, Monterey Jack, etc.)
- 1 package (10–12) flour or corn tortillas (8-inch)
- 1 cup sour cream
- 1 can (10 oz) enchilada sauce (optional for extra flavor)
- Fresh cilantro for garnish (optional)