Here’s a mouthwatering recipe for Here’s a mouthwatering recipe for Chicken Enchiladas with Sour Cream White Sauce. These enchiladas are creamy, cheesy, and full of flavor!
Chicken Enchiladas with Sour Cream White Sauce
Ingredients:
- 2 cups cooked shredded chicken (rotisserie works great)
- 8-10 small flour tortillas (or corn if preferred)
- 2 cups shredded Monterey Jack cheese (or your favorite cheese blend)
- 1 tbsp olive oil
- 2 tbsp butter
- 3 tbsp all-purpose flour
- 2 cups chicken broth
- 1 cup sour cream
- 1 can (4 oz) diced green chilies
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper, to taste
- Fresh cilantro or green onions for garnish (optional)