Introduction:
Soft, flavorful, and slightly nutty, poppy seed rolls make a delicious side dish for any meal. Whether served with a spread of butter or as a sandwich roll, these rolls are versatile and loved by all ages. They add a touch of elegance and comfort to dinner tables, holiday spreads, and cozy family gatherings.
Ingredients:
- Dough:
- 4 cups all-purpose flour
- 1 cup warm milk
- 1/4 cup sugar
- 1/4 cup butter, melted
- 2 1/4 tsp active dry yeast
- 1 tsp salt
- Poppy Seed Filling:
- 1/2 cup poppy seeds
- 1/2 cup sugar
- 1/4 cup milk
- 2 tbsp butter