Poor Man’s Stew: A Comforting, Budget-Friendly Delight
Don’t let the name fool you—Poor Man’s Stew is a dish that tastes far richer than its humble ingredients suggest. Packed with hearty vegetables, ground meat, and a flavorful tomato base, this one-pot wonder is perfect for feeding a crowd without breaking the bank. Whether you’re looking for a cozy family dinner or a meal to stretch your grocery budget, this stew delivers on all fronts.
Why You’ll Love Poor Man’s Stew
- Affordable and Accessible: Uses everyday pantry staples and inexpensive ingredients.
- Hearty and Satisfying: Packed with protein, fiber, and flavor, it’s a complete meal in one bowl.
- One-Pot Wonder: Minimal cleanup and maximum flavor.
- Customizable: Easily adapt the recipe with what you have on hand.
- Freezer-Friendly: Make a big batch and freeze leftovers for busy days.
Ingredients (Serves 6-8)
- 1 lb (450 g) ground beef or ground turkey
- 1 medium onion, diced
- 3 large potatoes, peeled and cubed
- 3 medium carrots, sliced into rounds
- 2 celery stalks, diced
- 3 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes
- 1 can (6 oz) tomato paste
- 4 cups (1 liter) beef broth (or vegetable broth for a lighter version)
- 1 tsp smoked paprika
- 1/2 tsp dried thyme
- 1/2 tsp dried oregano
- Salt and black pepper, to taste
- 2 tbsp olive oil (optional, for sautéing vegetables)
- 1/2 cup frozen peas (optional, for added color and nutrition)