This Apple and Cinnamon Cake is the perfect cozy dessert to celebrate the flavors of fall. The combination of tender apples and warm cinnamon will make your kitchen smell amazing, and the cake itself is moist, soft, and filled with comforting spices.
Apple and Cinnamon Cake Recipe
Ingredients:
- 2 large apples (peeled, cored, and diced)
- 2 teaspoons ground cinnamon
- 1 1/2 cups (190g) all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup (115g) unsalted butter, softened
- 1 cup (200g) granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup (120ml) milk (whole or 2%)
- 1/4 cup brown sugar (for topping, optional)