Using leftover turkey and stuffing to create tasty turkey balls is a great way to minimize waste and enjoy a delicious meal! Here’s a simple recipe for Turkey and Stuffing Balls:
Turkey and Stuffing Balls
Ingredients:
- 2 cups leftover turkey, shredded or chopped
- 2 cups leftover stuffing
- 1/2 cup grated Parmesan cheese (optional)
- 1 egg, beaten
- 1/4 cup chopped fresh parsley (optional)
- Salt and pepper to taste
- 1 teaspoon garlic powder (optional)
- 1 teaspoon onion powder (optional)
- Olive oil or cooking spray for baking