Bolo de Maçã Super Cremoso (Em 5 Minutos)

Here’s a simple and delicious recipe for , perfect for a festive holiday meal:

Amish Christmas Ham (Slow Cooker Recipe)

Ingredients:

  • 1 fully cooked bone-in ham (6-8 pounds)
  • 1 cup brown sugar
  • 1/2 cup honey
  • 1/2 cup pure maple syrup
  • 1 cup pineapple juice
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground cloves
  • 1 teaspoon nutmeg
  • 1/4 teaspoon ground ginger
  • 1/2 teaspoon vanilla extract
  • Optional: Pineapple slices and maraschino cherries for garnish

Instructions:

  1. Prepare the slow cooker:
    Sprinkle half of the brown sugar on the bottom of the slow cooker.
  2. Prepare the ham:
    Place the ham cut-side down in the slow cooker. If needed, trim it to fit.
  3. Mix the glaze:
    In a small bowl, combine honey, maple syrup, pineapple juice, cinnamon, cloves, nutmeg, ginger, vanilla extract, and the remaining brown sugar. Whisk until well mixed.
  4. Glaze the ham:
    Pour the glaze evenly over the ham, ensuring it seeps into the slices if pre-sliced.
  5. Cook the ham:
    Cover and cook on low for 4-5 hours, basting the ham with the glaze every hour, if possible.
  6. Caramelize (optional):
    For an extra-special finish, transfer the ham to a baking sheet after cooking. Brush with additional glaze and broil in the oven for 3-5 minutes until caramelized.
  7. Serve:
    Garnish with pineapple slices and maraschino cherries if desired. Slice and serve with the remaining glaze from the slow cooker as a sauce.
PREPARATION