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How to Make the Dish
- Cook the Pasta: Start by boiling the pasta until al dente.
- Prepare the Sauce: Heat marinara sauce with a touch of olive oil and season with garlic and herbs.
- Layer the Ingredients: In a baking dish, layer the cooked pasta, sauce, pepperoni, and generous amounts of cheese.
- Bake: Place the dish in a preheated oven until the cheese is melted, bubbly, and golden.
Customization Ideas
- Vegetarian Version: Swap pepperoni for mushrooms, olives, or bell peppers.
- Spicy Twist: Add red pepper flakes for a kick.
- Loaded Version: Include Italian sausage, onions, or spinach for an extra layer of flavor.