🍽️ Classic Lasagna Recipe 🍝
This Classic Lasagna is a comforting, timeless dish made with layers of rich meat sauce, creamy ricotta filling, perfectly cooked pasta, and gooey melted cheese. It’s perfect for family dinners, special gatherings, or when you just want a little taste of Italian comfort food!
🍅 Ingredients
For the Meat Sauce:
- 1 lb ground beef (or Italian sausage for more flavor)
- 1 small onion, finely chopped
- 3 cloves garlic, minced
- 2 cans (15 oz each) crushed tomatoes
- 2 tablespoons tomato paste
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- ½ teaspoon sugar (to cut acidity)
- Salt and black pepper, to taste
For the Ricotta Filling:
- 1 container (15 oz) ricotta cheese
- 1 large egg
- ¼ cup grated Parmesan cheese
- 2 tablespoons chopped fresh parsley
- Salt and black pepper, to taste
For the Layers:
- 9-12 lasagna noodles (regular or oven-ready)
- 3 cups shredded mozzarella cheese
- ½ cup grated Parmesan cheese