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Ingredients
For the Ground Beef Layer
- 1 lb ground beef (lean beef works well here to avoid excess grease)
- 1 small onion, diced
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 cup ketchup
- 2 tbsp yellow mustard
- 1 tbsp Worcestershire sauce (optional, for extra flavor depth)
For the Cheese Sauce
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 cup cream cheese
- 1/2 cup milk (adjust for desired creaminess)
Topping
- 1 bag frozen tater tots (about 32 oz – for the crispy topping)
- 1/2 cup additional shredded cheddar cheese