Decadent Chocolate Tiramisu Recipe

Chocolate lovers rejoice! This luxurious take on the traditional tiramisu swaps the coffee-soaked ladyfingers with layers of velvety chocolate ganache and creamy mascarpone. Perfect for any special occasion, this indulgent dessert is sure to impress.

Ingredients:

For the Layers:

• 1 pack of ladyfinger biscuits (approx. 24 pieces)
• 2 cups (500ml) heavy cream
• 1 cup mascarpone cheese (room temperature)
• 1/2 cup powdered sugar
• 2 teaspoons vanilla extract
• 1 cup dark chocolate, melted
• 1/2 cup cocoa powder (for dusting)

For the Chocolate Ganache:

• 1 cup dark chocolate, chopped
• 1/2 cup heavy cream

For Dipping (Optional):

• 1/2 cup milk or chocolate milk