Garlic Parmesan Bacon Cheeseburger Bombs

3. Prepare the Garlic Parmesan Butter

  1. In a small bowl, combine the melted butter, minced garlic, and grated Parmesan cheese.

4. Bake the Bombs

  1. Place the dough balls seam-side down on the prepared baking sheet.
  2. Brush each bomb generously with the garlic Parmesan butter.
  3. Bake in the preheated oven for 15-18 minutes, or until golden brown and puffed.

5. Garnish and Serve

  1. After removing from the oven, brush the bombs with any remaining garlic butter.
  2. Sprinkle with fresh parsley if desired. Serve warm and enjoy!

Tips for Success

  • Cheese Choices: Feel free to experiment with different cheeses, like pepper jack or gouda, to customize the flavor.
  • Crispy Bacon: Use thick-cut bacon for extra texture and flavor.
  • Make Ahead: Assemble the bombs in advance and refrigerate until ready to bake.
PREPARATION