Garlic Parmesan Chicken and Potatoes: A Flavor-Packed Dinner Delight

Ingredients You’ll Need

Main Ingredients:

  • 4 bone-in, skin-on chicken thighs (or 2 chicken breasts, cut into large chunks)
  • 4 medium-sized potatoes, diced (russet, Yukon gold, or red potatoes work best)

For the Garlic Parmesan Marinade:

  • 4 garlic cloves, minced
  • ⅓ cup grated Parmesan cheese
  • ¼ cup olive oil
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • ½ teaspoon paprika (optional for added color and flavor)
  • Salt and black pepper to taste

Optional Additions:

  • 1 cup green beans, trimmed
  • ½ cup cherry tomatoes for a burst of freshness
  • Chopped fresh parsley for garnish
PREPARATION