3. Sausage in Lunch and Dinner Dishes
When it comes to lunch or dinner, half a pound of sausage can stretch to feed multiple people, thanks to its bold flavor. Here are some ideas:
- Pasta Dishes: Add crumbled, cooked sausage to marinara sauce for a quick and satisfying spaghetti topping. You can also mix it into creamy Alfredo for an indulgent twist.
- Stuffed Peppers: Combine the sausage with rice, diced vegetables, and cheese, then stuff the mixture into bell peppers. Bake until tender for a wholesome meal.
- Sausage Soup: Toss browned sausage into a pot with beans, vegetables, broth, and your favorite spices. A classic like Tuscan sausage and kale soup is perfect for chilly evenings.
- Sausage Pizza: Top a pizza crust with marinara, shredded mozzarella, and crumbled cooked sausage. Add other toppings like peppers or onions for a custom creation.