Ham Salad with a Delicious Twist

Instructions:

1. Prepare the Ingredients:
   • In a large mixing bowl, combine the diced ham, red onion, celery, sweet pickle relish, dried cranberries or raisins, and crushed pineapple if using.
2. Make the Dressing:
   • In a small bowl, whisk together the mayonnaise (or Greek yogurt), Dijon mustard, honey or maple syrup, and apple cider vinegar or lemon juice until smooth. Season with salt and pepper to taste.
3. Combine:
   • Pour the dressing over the ham mixture and stir gently until everything is evenly coated.
4. Chill:
   • Cover the ham salad and refrigerate for at least 30 minutes to let the flavors meld together.
5. Serve:
   • Serve the ham salad on sandwiches, in wraps, with crackers, or as a side dish. Garnish with fresh parsley or chives if desired.

Twist Tips:

• Crunch Factor: Add a handful of chopped nuts, like pecans or walnuts, for an extra crunch.
• Spicy Kick: Stir in a teaspoon of horseradish or hot sauce for some heat.

This Ham Salad with a Delicious Twist is a flavorful and versatile dish that’s perfect for lunch, picnics, or even holiday gatherings!

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