Step-by-Step Instructions
1. Prepare Your Pan:
- Line an 8×8 inch square baking dish with parchment paper, leaving an overhang for easy removal later. Lightly grease the parchment paper to prevent sticking.
2. Melt the Ingredients:
- In a heatproof bowl, combine the sweetened condensed milk, chocolate chips, and butter.
- Place the bowl over a pot of simmering water (double boiler method) and stir constantly until the mixture is smooth and fully melted. Be patient to avoid burning the chocolate.