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Ways to Serve This Recipe
- Breakfast Twist: Serve with crispy bacon and scrambled eggs for a morning feast.
- Lunch Option: Pair it with a side of coleslaw or a simple green salad for a light yet filling meal.
- Snack Idea: Dip the fritters into ketchup, garlic aioli, or a spicy yogurt sauce for a tasty snack.
Tips for Perfect Potato Patties
- Use Starchy Potatoes: Varieties like Russet or Yukon Gold work best because they hold together well when grated.
- Keep the Oil Hot: Ensuring the oil is properly heated before frying will help achieve a crispy exterior.
- Make It Healthier: Bake the patties in the oven at 400°F (200°C) for 20-25 minutes, flipping halfway through.