Frequently Asked Questions
- Can I make this recipe ahead of time?
Yes, you can prepare the cobbler in advance, but it’s best to bake it right before serving. If you bake it ahead, simply reheat it in the oven at 300°F (150°C) for 10–15 minutes before serving. - Can I freeze this cobbler?
Freezing isn’t ideal because the donuts can lose their texture. If you have leftovers, refrigerate them for up to 3 days and reheat in the oven. - What if I can’t find Krispy Kreme donuts?
Any glazed donut will work in this recipe, but Krispy Kreme’s soft, pillowy texture works especially well for soaking up the cream.
The Origins of Peach Cobbler and Why This Recipe is Unique
Peach cobbler is a dessert rooted in Southern traditions, with a history of adapting simple ingredients to create hearty, sweet dishes. Krispy Kreme, also a Southern staple, has its roots in North Carolina. This recipe unites two iconic flavors in a way that pays homage to the South while creating something entirely new.
Enjoy this Krispy Kreme Peach Cobbler as a fun twist on a beloved dessert.