How to Make Low-Carb Pizza Bowls
1. Preheat Your Oven:
Set your oven to 375°F (190°C) and prepare oven-safe ramekins, small baking dishes, or bowls. Lightly grease them to prevent sticking.
2. Layer the Ingredients:
- Start with Sauce: Spoon a generous layer of pizza sauce into the bottom of each bowl.
- Add Protein: Layer cooked protein of your choice, such as crumbled Italian sausage or shredded chicken.
- Pile on the Veggies: Add a layer of your favorite vegetables.
- Top with Cheese: Sprinkle a generous amount of mozzarella or your cheese blend over the top.
3. Repeat the Layers (Optional):
If your bowls are deep enough, repeat the layers to create a hearty, filling dish.
4. Season to Taste:
Sprinkle Italian seasoning, garlic powder, or red pepper flakes over the top for added flavor.
5. Bake:
Place the bowls in the preheated oven and bake for 12-15 minutes, or until the cheese is melted, bubbly, and slightly golden.
6. Garnish and Serve:
Remove the bowls from the oven, garnish with fresh basil or a sprinkle of Parmesan cheese, and serve immediately.