Here’s a delicious and hearty recipe for Meatballs with Potatoes and Cheese! This comforting dish combines tender meatballs, roasted potatoes, and melted cheese for a perfect meal.
Meatballs with Potatoes and Cheese Recipe
Ingredients
- For the meatballs:
- 1 lb (450 g) ground beef (or a mix of beef and pork)
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 2 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- Salt and pepper to taste
- 1 teaspoon dried oregano (optional)
- For the potatoes:
- 4 medium potatoes, peeled and cut into cubes
- 2 tablespoons olive oil
- 1 teaspoon paprika
- Salt and pepper to taste
- For the cheese topping:
- 1 cup shredded mozzarella cheese (or your favorite melting cheese)
- 1/4 cup grated Parmesan cheese