Mexican Casserole Recipe

Mexican Casserole Recipe 🌮🧀

This Mexican casserole is a hearty, flavorful dish layered with ground beef, beans, cheese, and a touch of spice—a perfect family dinner!


Ingredients:

Base Ingredients:

  • 1 lb (450g) ground beef or ground turkey
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 packet taco seasoning mix
  • 1 can (10 oz) diced tomatoes with green chilies (e.g., Rotel)
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 cup frozen or canned corn (drained if using canned)
  • 1/2 cup salsa (mild, medium, or hot)
  • 8 small corn tortillas (or flour tortillas, if preferred)

Cheesy Layer:

  • 2 cups shredded Mexican cheese blend (cheddar, Monterey Jack, etc.)
  • 1/2 cup sour cream or plain Greek yogurt

Optional Toppings:

  • Chopped fresh cilantro
  • Sliced jalapeños
  • Diced avocado or guacamole
  • Chopped tomatoes
  • Green onions
  • A dollop of sour cream