Potato and Herb Patties –

Instructions: Step-by-Step Guide to Perfect Patties

1. Prepare the Potatoes

  • Peel the potatoes and cut them into chunks.
  • Boil in salted water until tender (about 15-20 minutes). Drain and let them cool slightly.
  • Mash the potatoes until smooth. For a fluffier texture, you can use a potato ricer.

2. Combine Ingredients

  • In a large mixing bowl, combine the mashed potatoes, minced garlic, fresh herbs, salt, and pepper.
  • Add the egg and breadcrumbs, and mix until everything is well incorporated.
  • If you’d like a cheesy flavor, add grated cheese to the mixture.
PREPARATION