Here’s a hearty and comforting recipe for Potatoes with Meatballs and Cheese! This dish combines tender meatballs, creamy potatoes, and melted cheese, making it perfect for a cozy meal.
Potatoes with Meatballs and Cheese Recipe
Ingredients:
- 1 lb ground beef (or a mix of beef and pork)
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 egg
- ½ cup breadcrumbs
- 1 tablespoon fresh parsley, chopped (or 1 teaspoon dried)
- Salt and pepper, to taste
- 1 teaspoon paprika (optional)
- 1 tablespoon olive oil
- 4-5 medium potatoes, peeled and thinly sliced
- 2 cups shredded mozzarella or cheddar cheese
- 1 cup heavy cream (or milk for a lighter version)
- 1 tablespoon butter (for greasing the dish)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon thyme or oregano (optional)